top of page

A mouth-watering blend of soothing peppermint and rich cocoa.

 

For centuries, peppermint has been said to aid digestion. This Pud Without Sin is the perfect end to a meal – at any time of the day.

 

The Twist

A cheeky hit of bitter chocolate in the form of cocoa shells and nibs add a touch of indulgence in this guilt-free treat.

 

Brewing Instructions

Infuse in boiling water for 3-5 minutes depending on desired strength. Serve with or without milk.

 

Ingredients

Sri Lankan black tea, Cocoa (39%) (Cocoa Nibs, Cocoa Shells), Peppermint (15%), Natural Flavouring.

 

MINT CHOC CHIP - A satisfying blend of Sri Lankan black tea, soothing peppermint

£2.50Price
    bottom of page